INTRODUCTION

The origins of the Paulaner beer can traced back to the 17th century: this noble drink was first made

from barley in the Netherlands in 1634 by Pauline critters using spring water drawn from 240 metres.

Back then their beer was named Paulaner – and the name has remained the same ever since.

With its genuine Bavarian beers and dishes, Paulaner Beerhouse will bring you the atmosphere of

the legendary beer fests. Lovers of the Bavarian lifestyle have become common guests in the past

few years as they already know; the Paulaner beers, made from the traditional recipes, go very well

with crispy trotters, delicious sausages and of course they also know that pretzels are the best side

dishes to a good beer.

The beerhouse that lies right at the Buda hills is not a simple restaurant, an inn or a pub. Paulaner Beerhouse is

the perfect place for personal meetings and much more. The separated rooms of the beerhouse are great for

wedding and birthday parties, corporate events and team-building parties, friendly gatherings and celebrations.

There are 6 huge screens available at the beer house. Upon request we can provide these screens for

presentations or other such purposes and our guests can enjoy the live broadcasts of all Hungarian and

Western-European sport channels. The programmes of the German channels Sky Sport 1 and 2 for example are

exclusively available at Paulaner, the live games, including the matches that are otherwise not aired in Hungary,

are only broadcasted here.

A guarded garage and free Wi-Fi connection are also provided to our guests.

Original Paulaner beers

EVENTS

2018

Attitude to life of Munich

GALLERY

RESERVATION

Név:

 

E-mail cím:

 

Telefonszám:

 

Létszám:

 

Dátum:

 

Időpont:

 

Megjegyzés:

 

15 fő feletti foglalás esetén, kérem érdeklődjenek telefonon.

+36 70 377 1000

MENUS

Daily Offer

Business Lunch

Chef Offer

Sunday Brunch

Daily Premium

Offer

14.05.18.–18.05.18.

Monday

 

Mushroom soup with sour cream

Pork stew with gnocchi and pickled apple pepper

Floating island

 

 

Tuesday

 

Bean soup "Jókai" style

Paprika potato with fermented cucumber

Sour cherry-poppy seed strudel

 

 

Wednesday

 

Pineapple cream soup with coconut milk

Vegetable breaded fried chicken breast with almond rice

Pastry crumbles with apricot jam

1890.-Ft.

Thursday

 

Broth with vegetables and noodles

Turkey ragout with roquefort and croquettes

Raspberry-curd cheese cake

 

 

Friday

 

Green pea soup with noodles

Meatball with cabbage

Pancake with nut cream and creamy chocolate sauce

14.05.18.–18.05.18.

Monday

 

Bavarian potato soup

Stuffed kohlrabi with jasmine rice

Floating island

 

 

Tuesday

 

Frankfurter soup

Knuckle of pork "pékné" style

Sour cherry-poppy seed strudel

 

 

Wednesday

 

Retro tomato soup with letter shaped noodles

Stuffed chicken leg "Gödöllő" style with parsley potatoes

Pastry crumbles with apricot jam

2190.-Ft.

Thursday

 

Veal ragout soup with tarragon

Grilled cutlet of pork with letcho, chicken liver and potato chips

Raspberry-curd cheese cake

 

 

Friday

 

Asparagus cream soup with roast almond and asparagus tips

Parmesan breaded fried chicken breast with mixed salad

Pancake with nut cream and creamy chocolate sauce

Konyhafőnök ajánlata / Chef Offer

Tejfölös karalábéleves szárnyasmájjal töltött pelmenyivel 1, 7

Sour cream kohlrabi soup with chicken liver stuffed pelmeni

 1390.-

 

Sörbundában sült spárgasípok aiolival, parmezános római salátával 1, 3, 10

Beer battered asparagus with aioli and Romaine lettuce with Parmesan

 1990.-

 

Lecsós csirkemáj fokhagymás tepsis burgonyával

Chicken liver with vegetable stew and garlic roasted potatoes

 2490.-

 

Zöldfűszeres kéregben sült kecskesajt paprikasalsával 1, 3, 7, 11

Herb-crusted goat cheese with bell pepper salsa

 2990.-

 

Ragacsos oldalas sushi rizzsel, pácolt gyömbérrel, reteksalátával

Sticky pork ribs with sushi rice, pickled ginger and radish salad

 3490.-

 

Friss eper tejszínhabbal 7

Fresh strawberries with whipped cream

 1090.-

 

Túrómousse bodzás balzsamkrémmel, friss eperrel 7

Curd cheese mousse with elderflower and balsamic cream and fresh strawberries

 1290.-

 

 

Allergen Information

 

1 Cereals containing gluten, 2 Crustaceans, 3 Eggs, 4 Fish, 6 Soybeans, 7 Milk, 8 Nuts, 9 Celery, 10 Mustard, 11 Sesame seeds,

12 Sulphur dioxide and sulphites, 13 Lupin, 14 Molluscs

2018.04.15.   Minden vasárnap / Every Sunday   11:30 – 16:00 h

5490.-Ft.

Előételek / Starters

 

Füstölt lazactatár

  Smoked salmon tartare

Tatár beefsteak

  Beef tartare

Ropogós garnélafarok mangós chilivel

  Crispy shrimps with mango chili sauce

Bajor kőrözött

  Bavarian quark spread

Görögsaláta

  Greek salad

Cézársaláta

  Caesar salad

 

Levesek / Soups

 

Kókuszos eperkrémleves

  Coconut strawberry soup

Jókai bableves

  Bean soup with pork knuckle and sausages

Főételek / Main courses

 

Rántott csirkemáj

  Breaded chicken liver

Fokhagymás szűzpecsenye

  Pork tenderloin with garlic

Csülök Pékné módra

  Pork knuckle boulangère

Töltött paprika

  Stuffed bell peppers

Parmezán bundában sült pulykamell

  Parmesan-crusted turkey breast

Vadas marhasült

  Beef in carrot and parsley root sauce

 

Köretek / Side-dishes

 

Petrezselymes burgonya

  Parsley potatoes

Jázminrizs

  Jasmine rice

Sült mogyoróburgonya

  Noisette potatoes

Szalvétagombóc

  Napkin dumplings

Sós burgonya

  Boiled potatoes

Látványkonyha ajánlata

Dishes from the show kitchen

 

Hekk

  Hake

Angus burger

  Angus burger

Csirkemell

  Chicken breast

Grillezett zöldségek

  Grilled vegetables

Kemencés burgonya

  Oven-roasted potatoes

Vecsési savanyúságok

  Pickles from Vecsés

Salátabár

  Salad bar

Friss gyümölcsök

  Fresh fruits

 

Desszertek / Desserts

 

Túrós palacsinta

  Cottage cheese pancakes

Madártej

  Floating islands

Vegyesrétes

  Mixed strudels

Családi vasárnap

Kedves Vendégeink! Minden vasárnap gazdag svédasztallal és gyermeksarokkal várjuk Önöket.

11:30 – 16:00 h, Felnőtt / Adult 5990 Ft, Gyermek 0-6 éves / Children 0-6 yrs old - ingyenes /free,

6-10 éves /  6-10 yrs old - 2490 Ft, 11-14 éves /  11-14 yrs old - 3490 Ft

 

­Sunday Brunch

Dear Customers! We offer Sunday brunchevery week with wide buffet selection and children’s corner.

Kedves Vendégeink!

 

Tájékoztatjuk Önöket, hogy a vasárnapi „Sunday Brunch”  szeptemberig szünetel! À la carte kínálatunkkal és mindig frissülő ajánlatainkkal természetesen továbbra is várjuk Önöket szeretettel!

 

Megértésüket köszönjük,

Paulaner Team

 

 

Dear Customers!

 

Please note that the Sunday Brunch will be suspended until september. In the meantime we kindly welcome you with our à la carte menu and constantly changing specials.

 

Thank you for your understanding,

Paulaner Team

Faszénen készült ételeink / Chargrilled dishes

Húsételek / Meat dishes

 

BBQ malaccsászár   69.- / 1 dkg

  BBQ pork belly

 

Csirke supreme   109.- / 1 dkg

  Chicken supreme

 

Kacsamell   139.- / 1 dkg

  Duck breast

 

Bárányborda (Új-Zéland)   169.- / 1 dkg

  Lamb chop (New Zealand)

 

Grúz saslik szárnyas- vagy sertéshúsból

  Georgian shashlik of poultry or pork

1 nyárs (kb. 30 dkg)   2990.-

  1 skewer (cca. 300 g)

2 nyárs (kb. 60 dkg)   4990.-

   2 skewer (cca. 600 g)

Halételek / Fish dishes

 

Orata (aranydurbincs)   119.- / 1 dkg

  Gilt-head bream

 

Branzino   129.- / 1 dkg

  Seabass

 

Lazacfilé 20 dkg   3990.-

  Salmon filet (200 g)

Prémium marhahúsok / Premium beef dishes

 

Charolais T-Bone (min. 6-8 hétig érlelt)   169.- / 1 dkg

  Charolais T-Bone (dry aged for at least 6-8 weeks)

 

Black Angus Tomahawk (min. 21 napig érlelt)   119.- / 1 dkg

  Black Angus Tomahawk (dry aged for at least 21 days)

 

Black Angus T-Bone (min. 21 napig érlelt)   129.- / 1 dkg

  Black Angus T-Bone (dry aged for at least 21 days)

 

Simmental Ribeye   169.- / 1 dkg

Simmental Ribeye

 

Simmental Bélszín   209.- / 1 dkg

  Simmental Steak

Faszenes kemencében sült köretek / Chargrilled side dishes

 

Faszénen grillezett zöldségek   990.-

  Chargrilled vegetables

 

Faszenes kemencés burgonya   990.-

  Oven-roasted potatoes

Burgerek / Burgers

 

Csirkeburger   1990.-

  Chicken burger

 

Black Angus burger   2990,-

  Black Angus burger

We are subject to alteration without notice.

New canteen lunch-one plate dishes and burger offers

with your choice of soft drinks (cola, fanta, sprite, tonic)  or  fruit soda

SOON!

890.- Huf

A LA CARTE

Crudités with blue cheese dip  /7,9,V/
(celery, cucumber and carrot)
1790.-

Bavarian pretzel /1,11,V/
390.-

Bavarian curd cheese spread with peasant bread /1,7,V/
1890.-

Eggplant dip with toasted pita,
tomato and red onion /1,V/
1990.-

Goose cracklings with red onions and fresh bread /1/
2190.-

Fried smelt with herbed feta cream and arugula /1,4,7/
2990.-

Russian chicken pelmeni (hand-made dumplings) /1,3/
10 pcs 1890.-    20 pcs 2590.-

Smoked knuckle of pork with horse-radish and Bavarian potato salad /3,10/
2490.-

Snacks

Main dishes

Starters

Beef tenderloin carpaccio
2490.-

Deep-fried chicken breast with minty stewed
apples and mashed potatoes /1,3,7/
2890.-

Turkey breast fried in flatbread with spicy sour
cream, smoked cheese and mixed salad /1,3,7/
3490.-

Deep-fried leg of veal with jasmine rice and tartar sauce  /1,3,7/
3290.-

Cholent with smoked goose leg /1/
3690.-

Parmesan-breaded turkey breast
and rocket salad with cherry tomatoes /1,3,7/
3490.-

Spicy sour cream marinated pork loin fried in breadcrumbs with parsley potatoes and tomato salad /1,3,7,12/
3690.-

Cevapi plate with flatbread /1,7/
2990.-

Veal liver with fried / grilled with parsley potatoes and cucumber salad with sour cream
2990.-

Brassói style pork tenderloin with homemade cabbage salad
2990.-

Turkey steak with Mediterranean salad /7/
3290.-

Goose leg confit with onion potato mash
and steamed cabbage /1,12/
3990.-

Oven roasted duck with onion
potato mash and steamed cabbage /1,12/
3990.-

Fried broccoli coated in bacon with roasted tzatziki and grilled potatoes /7/
4290.-

Crispy knuckle of pork with Bavarian
cabbage and napkin dumplings /1,12/
4690.-

Pork neck steak and potato gnocchi with bacon and onions /1,3,7/
3290.-

Tagliatelle bolognese /1,3,7/
2690.-

Spaghetti with creamy garlic
spinach and king prawns /1,2,3,7,12/
3490.-

Russian Napoleon (mille-feuille) cake  /1,3,7/
1090.-

Desserts

Pasta dishes

"Kedvessy" pork tenderloin  Beer-house style /1,3,7/
3690.-

Viennese slices of pork candy with Bavarian
potato salad/1,3,9,10/
3690.-

Bavarian apple pie with cinnamon vanilla sauce /1,7/
1390.-

Giant curd cheese dumpling with sour cream
and sweet crumbs /1,3,7,8/
1490.-

Plum jam stuffed Germknödel (dumpling) with honey,
poppy seeds and vanilla sauce /1,3,7/
1590.-

Kaiserschmarrn (pastry crumbles) with sun-dried
fruits and strawberry sauce /1,3,7/
1590.-

Chocolate soufflé with black currant sauce /1,3,7/
1690.-

French cheesecake with pear and cashew caramel /1,7,8/
1690.-

Sour cherry and almond brownie with hot chocolate /1,3/
1690.-

Food allergens:
1 grains containing gluten, 2 shellfish, 3 egg,

4 fish, 6 soybeans, 7 milk, 8 nuts, 9 celery, 10 mustard,

11 sesame, 12 sulphur dioxide and sulphites,

14 Mollusks (clams, squid, octopus)

Fried cheese with steamed jasmine rice and tartare sauce /1,3,7/
1990.-

Tortilla crusted chicken bites with
jalapeno cheddar cream and Romaine lettuce
2590.-

Caesar salad with roasted pullet breast /1,7/
2790.-

Caesar salad with garlic king prawns /1,2,7,12/
3790.-

Beef tartare
3990.-

Soups

Grilled goat cheese with roasted beetroot,
pine nuts, and balsamic fennel /7,12,V/
2990.-

Spicy chicken wings with celery,
honey chili and blue cheese dip /7,9/
6 pcs 2590.-

Breaded camembert with blueberries
and steamed jasmine rice /1,3,7,V/
2590.-

Angus beef goulash soup /1,3,9/
1690.-

Fish dishes

Side-dishes, sauces,
salads and pickles

Fried hake with fermented cucumber and bread /1,4/
89.- /1 dkg (10 g)

Garlic grilled calamari with fresh mixed salad /7,14/
3990.-

Beef broth with vegetables, noodles,
matzo ball or liver dumplings /1,9/
1290.-

Jókai bean soup with homemade spaetzle /1,7,9/
1590.-

Orange chili pumpkin cream soup with fried noodles and pumpkin  /1,7,8/
1490.-

Russian borscht soup
1490.-

Side dishes
French fries, spicy steak potatoes, mashed potatoes /7/, steamed jasmine rice, grilled vegetables, buckwheat porridge, pearl barley /1/
890.-

Sauces
yogurt with chili /7/, pepper sauce /7,10/, sauce hollandaise /1,3,7/, sour cream jalapeño sauce /1,7/, tartar sauce /3,7,10,12/
890.-

Salads
cucumber salad, tomato salad, fresh mixed salad with yoghurt or olive dressing /7/
890.-

Pickles
fermented cucumber /12/, pickled gherkins /12/, pickled apple pepper /12/, beetroot salad /12/
890.-

DRINK LIST

CONTACT

Reach us

Opening hours

Partners

(Independently from shopping centre opening hours.)

1123 Budapest,

Alkotás u. 53.

 

Approachable from the back curt about Dolgos street.

 

Phone:

+36 70 377 1000

 

Fax:

+36 1 201 40 13

 

Email:

paulanermompark@gmail.com

Monday

 

Tuesday

 

Wednesday

 

Thursday

 

Friday

 

Saturday

 

Sunday

11.30 - 24.00

 

11.30 - 24.00

 

11.30 - 24.00

 

11.30 - 01.00

 

11.30 - 01.00

 

11.30 - 01.00

 

11.30 - 23.00

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